Habio lipase is developed by Habio Bioengineering Co., Ltd with
modern genetic engineering, microbe fermentation and advanced
post-process technology, which can catalyze lipids hydrolyzation,
esterification, and transesterification. Habio lipase has many
advantages including efficient reaction, working on mild
conditions, and no poisonous or any other side effects. It can be
widely used as food, tonnages, or detergent additive, or in paper
deinking, biodiesel industry, etc.
Definition of enzyme activity
Lipase: One unit (U) of lipase is defined as the quantity of
enzyme, which liberates 1μmol of titratable fatty acid from olive
oilat 40℃ and pH7.5 in 1min
1. A wide temperature range of activity; excellent thermostability;
High enzyme activity at 30°C-70°C.
2. A wide pH range of activity. High enzyme activity under pH 2.5
to 11.5 helps to play a better role in different lines.
3. Top liquid submerged fermentation with chosen genetic
engineering bacteria as material makes high stability and
Table 1 The effect of metal ion on the enzyme activity of lipase
Relative enzyme activity/%
Note: + stands for positive effect, - stands for negative effect; 0
stands for unobvious effect( within 10%)
1. Flour improving agent: Habio lipase has satisfactory
emulsifiability. It can effectively improve quality of all kinds of
flour including magnifying loaf volume, optimizing gluten matrix to
make it exquisite and make mouthfeel better, slowing down
evaporating of moisture around crust, prolonging its shelf life,
improving smooth finish and whiteness of noodles to make a better
flexibility and mouthfeel, and modifying internal construction of
steamed buns to promote quality performance of velvety and
brilliant crust and great tasting.
2. Tanning industry: Habio lipase can catalyze lipids in leather
hydrolyzation, decrease the using amount of chemical materials and
environmental pollution. It can make degreasing and dyeing more
even, make the soaking process more rapid and even. It will
decrease expansion during soaking in lime process, which is
beneficial to dispersing of lime and sodium sulfide. It makes the
softening process more gentle and even. These effects bring up
performances like smooth surface and clean grainflat, enhanced
flexibility and intensity, and higher gain rate of leather. The
collagenous fiber is protected and the using effects are clearer
and safer. Habio lipase can be widely applied in tanning preparing
workshop section, like degreasing, soaking, soaking in lime
process, softening, etc. Meanwhile, it can be used in conjunction
with protease according to different process requirement.
3. Other industries: Habio lipase can catalyze lipids hydrolyzation
in high efficiency. It also can be used in dairy food, liquor
flavor enhancers, producing lipids into fatty acid and glycerine,
petrochemical engineering, cleaning medical equipment, washing
greasy dirt, deinking waste paper, etc. to meet different
Specification and Usage
Flour process: 3-5ppm for steamed buns and noodle flour, 10-20ppm
for bread flour (1-2g/100kg for flour), 0.3-0.5% for flour
Tanning: used in conjunction with protease, and lipase should be
10% generally of total enzyme amount. Other industries: used
properly based on working conditions.
Package and Storage
Packaging: 25kg/bag; liquid lipase: 30kg per plastic barrel.
Store in original package under sealed, room temperature condition
for 12 months to solid form, and 6 months to liquid form (less than
Avoid to be exposed to the sun, rain, high temperature and high
Offer lipase usage formula, enzyme activity test and related
product technical service to ensure the using result.